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Little Ones Approved

Ultimate Cheese Toastie

Crispy on the outside, gooey and melty on the inside. Sometimes the simplest things are the best.

10 mins
Serves 1
easy

Prep

5 mins

Cook

5 mins

Total

10 mins

Ingredients

For 1 servings

  • 2 slices thick white bread
  • Large handful of mature cheddar, grated
  • Knob of butter
  • Splash of Worcestershire sauce (optional)
  • Pinch of mustard powder (optional)

Instructions

  1. 1

    Mix the grated cheese with the Worcestershire sauce and mustard powder if using.

  2. 2

    Pile the cheese onto one slice of bread and top with the other.

  3. 3

    Butter the outside of both slices generously.

  4. 4

    Place in a frying pan over medium-low heat. Press down gently with a spatula.

  5. 5

    Cook for 2-3 minutes until the bottom is golden and crispy.

  6. 6

    Flip carefully and cook the other side for another 2-3 minutes until golden and the cheese is fully melted.

  7. 7

    Cut in half and enjoy immediately while it's still stretchy and gooey.

Published 22 January 2025